Air Fryer Salmon: Easy Recipe for Juicy, Flavorful Dinner
Discover how to make perfectly cooked, juicy air fryer salmon with this easy recipe.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 fillets salmon
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix together olive oil, lemon juice, garlic powder, paprika, salt, and black pepper.
- Brush the salmon fillets with the mixture.
- Place the fillets in the air fryer basket in a single layer.
- Cook for 8-10 minutes until the salmon flakes easily with a fork.
- Serve with your favorite sides.
Notes
- For an extra flavor boost, marinate the salmon for 30 minutes before cooking.
- Adjust the seasonings to your taste.
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 0g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Air Fryer Salmon, Salmon Recipe, Easy Dinner