Print

Apple Butter Pie: The Best Indulgent Twist on a Classic Dessert

Apple Butter Pie

Experience the rich and creamy goodness of Apple Butter Pie, a delightful dessert that adds a unique twist to a classic favorite.

Ingredients

Scale
  • 1 1/2 cups apple butter
  • 1 cup heavy cream
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 pre-made pie crust

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the apple butter, heavy cream, eggs, vanilla extract, cinnamon, and nutmeg until well combined.
  3. Pour the mixture into the pre-made pie crust.
  4. Bake for 45-50 minutes or until the filling is set.
  5. Allow to cool before serving.

Notes

  • This pie can be served warm or chilled.
  • Add whipped cream on top for extra indulgence.

Nutrition

Keywords: Apple Butter Pie, dessert, pie, classic dessert