Apple Pie Delight: Easy Recipe for the Best Homemade Treats
Enjoy a delicious slice of homemade apple pie with this easy recipe that combines sweet and tart apples with a flaky crust.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 apples, peeled and sliced
- 3/4 cup sugar
- 2 tbsp all-purpose flour
- 1 tsp ground cinnamon
- 1/4 tsp nutmeg
- 1 tbsp lemon juice
- 1 pie crust
- 1 tbsp butter, diced
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, mix the sliced apples with sugar, flour, cinnamon, nutmeg, and lemon juice.
- Spread the apple mixture into the pie crust and dot with butter.
- Cover with another layer of pie crust if desired and cut slits for steam.
- Bake for 15 minutes, then reduce the temperature to 350°F (175°C) and bake for another 30-35 minutes.
- Let cool before serving.
Notes
- Serve with vanilla ice cream for an extra treat.
- Use a mix of sweet and tart apples for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Apple Pie, Dessert, Homemade