Aromatic Ginger Scallion Chicken Noodle Soup: A Cozy Delight
Aromatic Ginger Scallion Chicken Noodle Soup is a perfect dish to warm your soul on a chilly day. Combining fresh ginger and scallions with tender chicken and noodles, it’s a recipe that brings comfort and flavor in every bite.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 1 tablespoon fresh ginger, minced
- 4 stalks scallions, chopped
- 8 cups chicken broth
- 1 tablespoon soy sauce
- 2 cups egg noodles
- 1 tablespoon sesame oil
- In a large pot, heat the sesame oil over medium heat.
- Add ginger and scallions, sautéing until fragrant.
- Add chicken thighs and cook until browned.
- Pour in chicken broth and soy sauce.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Remove chicken, shred it, and return it to the pot.
- Add egg noodles and cook until tender.
- Serve hot, garnished with additional scallions.
Notes
- For extra heat, add sliced chili peppers.
- Garnish with cilantro for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Aromatic Ginger Scallion Chicken Noodle Soup, Chicken Soup, Comfort Food