Aromatic Ginger Scallion Chicken Noodle Soup for Cozy Nights
A warm and comforting bowl of Aromatic Ginger Scallion Chicken Noodle Soup perfect for chilly evenings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 4 cups chicken broth
- 1 pound chicken breast, sliced
- 1 tablespoon ginger, minced
- 1 bunch scallions, chopped
- 2 cups egg noodles
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt to taste
- In a large pot, bring the chicken broth to a boil.
- Add the sliced chicken and minced ginger, and cook until the chicken is tender.
- Stir in the chopped scallions and soy sauce.
- Add the egg noodles and cook as per package instructions.
- Finish with a drizzle of sesame oil and season with salt.
Notes
- This soup is best served hot and can be garnished with additional scallions.
- Feel free to add vegetables like spinach or bok choy for extra nutrients.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Aromatic Ginger Scallion Chicken Noodle Soup