Bang Bang Salmon Bites: Easy & Delicious Homemade Treats
Discover the joy of making Bang Bang Salmon Bites, a delightful and easy homemade treat perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound salmon fillet
- 1 cup panko breadcrumbs
- 2 eggs
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon chopped green onions
- Preheat your oven to 400°F (200°C).
- Cut the salmon fillet into bite-sized pieces.
- In a bowl, mix the mayonnaise and Sriracha sauce together.
- In another bowl, beat the eggs.
- Dip each piece of salmon into egg, then coat with panko breadcrumbs.
- Place the coated salmon bites on a baking sheet.
- Bake in the oven for about 12-15 minutes, or until golden brown.
- Drizzle with the spicy mayo sauce and garnish with green onions before serving.
Notes
- For extra crunch, you can fry the bites instead of baking.
- Adjust the amount of Sriracha to your taste preference.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Bang Bang Salmon Bites, easy salmon bites, homemade salmon recipe