Bang Bang Salmon Bites: Easy, Flavorful Appetizers You’ll Love
Enjoy these easy, flavorful, and delightful Bang Bang Salmon Bites that are perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: appetizers
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound salmon fillets cut into bite-sized pieces
- 1 cup panko bread crumbs
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon lemon juice
- 1 tablespoon green onions, chopped
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the mayonnaise, sweet chili sauce, sriracha, lemon juice, and garlic powder.
- Coat the salmon pieces with the sauce mixture.
- Roll the coated salmon in panko bread crumbs until evenly covered.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown and cooked through.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the salmon in the sauce for an hour before breading.
- These bites can be served with extra sweet chili sauce for dipping.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg
Keywords: Bang Bang Salmon Bites, appetizers, salmon recipes, easy recipes