Bang Bang Salmon Bites: Easy, Flavor-Packed Appetizer Recipe
These Bang Bang Salmon Bites are a delicious, easy-to-make appetizer that are sure to impress your guests.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baked
- Cuisine: American
- Diet: Seafood
- 1 pound salmon fillets
- 1/2 cup breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 tablespoon chopped green onions
- Preheat the oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces and place them in a bowl.
- In a separate bowl, mix together the mayonnaise, sweet chili sauce, sriracha, and garlic powder.
- Coat the salmon pieces with the sauce mixture.
- Roll the coated salmon in breadcrumbs until fully covered.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until golden and cooked through.
- Garnish with chopped green onions before serving.
Notes
- For extra crunch, you can fry the salmon bites instead of baking them.
- Serve with extra sweet chili sauce for dipping.
Nutrition
- Serving Size: 6 bites
- Calories: 300
- Sugar: 4g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Bang Bang Salmon Bites, Appetizer Recipe, Easy Appetizer