Bang Bang Salmon Bites: Easy, Irresistible Flavor in Every Bite
Bang Bang Salmon Bites are an easy and delicious appetizer that brings bold flavors together in a crispy, satisfying bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound fresh salmon, cut into bite-sized pieces
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon lime juice
- 1/2 cup panko breadcrumbs
- 1 tablespoon vegetable oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the mayonnaise, sweet chili sauce, sriracha, and lime juice until well combined.
- Dip each piece of salmon into the sauce, then coat with panko breadcrumbs.
- Place the salmon bites on a baking sheet and drizzle with vegetable oil.
- Bake for 15-20 minutes or until the salmon is cooked through and the breadcrumbs are golden brown.
- Remove from the oven and serve hot with extra sauce on the side.
Notes
- For added crunch, consider frying the salmon bites instead of baking.
- Adjust the spice level by adding more or less sriracha to your sauce.
Nutrition
- Serving Size: 6 bites
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Bang Bang Salmon Bites, appetizer, seafood, easy recipes