Bang Bang Salmon Recipe: Easy, Flavorful Delight for Home Cooks
Experience a delightful blend of flavors with this Bang Bang Salmon recipe—a perfect dish for home cooks looking to impress.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha sauce
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
- 1 tablespoon chopped green onions
Instructions
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix together mayonnaise, sweet chili sauce, Sriracha, garlic powder, and lime juice.
- Place the salmon fillets on a baking sheet and spread the sauce over the top.
- Bake for 12-15 minutes or until the salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- Adjust the amount of Sriracha according to your spice preference.
- Serve with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 5g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Keywords: Bang Bang Salmon, Easy Salmon Recipe, Flavorful Salmon Dish