Bang Bang Salmon Recipe: Easy & Flavorful Weeknight Dinner
A quick and tasty Bang Bang Salmon recipe perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon lime juice
- 2 tablespoons chopped scallions
- 1 tablespoon sesame seeds
Instructions
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix the mayonnaise, sweet chili sauce, sriracha, and lime juice.
- Place the salmon fillets on a baking sheet lined with parchment paper and spread the sauce over the top.
- Bake for 12-15 minutes, or until the salmon is cooked through.
- Garnish with chopped scallions and sesame seeds before serving.
Notes
- Adjust the sriracha based on your spice preference.
- Serve with rice or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Bang Bang Salmon, easy salmon recipe, weeknight dinner recipes