Bang Bang Salmon Recipe: Indulgent and Easy Weeknight Delight
This Bang Bang Salmon Recipe is a delectable and easy weeknight option that brings a burst of flavor to your dinner table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 2 tablespoons sriracha
- 2 tablespoons lime juice
- 1 tablespoon sesame oil
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, and sesame oil.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce mixture evenly over the salmon fillets.
- Bake in the preheated oven for 12-15 minutes or until salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- Adjust the amount of sriracha according to your heat preference.
- For a crispier exterior, broil for the last 2 minutes of cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Bang Bang Salmon, easy salmon recipe, weeknight dinner