Best Baked Salmon Recipe: Juicy Flavor with a Turkey Bacon Twist
Discover the best baked salmon recipe with a twist of turkey bacon, offering juicy flavor in every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 fillets salmon
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon lemon juice
- 1 teaspoon parsley, chopped
- Salt and Pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Place the salmon fillets on the prepared baking sheet.
- In a bowl, mix olive oil, garlic, lemon juice, parsley, salt, and pepper.
- Brush the mixture over the salmon fillets.
- Wrap each salmon fillet with turkey bacon.
- Bake for 15-20 minutes or until the salmon is cooked through.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the salmon for 30 minutes before baking.
- Serve with a side of vegetables or a salad.
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Best Baked Salmon Recipe, Baked Salmon, Turkey Bacon Salmon