Best Baked Salmon Recipe: Juicy Flavor with Turkey Bacon Twist
The Best Baked Salmon Recipe combines juicy salmon with a savory twist of turkey bacon, creating a delicious meal that’s easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 fillets salmon
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt to taste
- Black pepper to taste
- 1 lemon (sliced)
Instructions
- Preheat the oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Place the salmon fillets on the prepared baking sheet.
- Drizzle olive oil over the salmon and season with garlic powder, paprika, thyme, salt, and pepper.
- Wrap each salmon fillet with a slice of turkey bacon.
- Top with lemon slices.
- Bake in the oven for about 15-20 minutes, or until the salmon is cooked through and the bacon is crispy.
- Remove from the oven and let it rest for a few minutes before serving.
Notes
- Serve with a side of steamed vegetables or a fresh salad.
- For an extra kick, add a pinch of cayenne pepper to the seasoning mix.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Baked Salmon, Turkey Bacon, Healthy Recipe, Seafood