Breathtaking Halibut: Easy Recipes for Seafood Lovers
A collection of easy, delicious halibut recipes for seafood enthusiasts.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets halibut
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon (sliced)
- 2 cloves garlic (minced)
- 1 tablespoon fresh parsley (chopped)
Instructions
- Preheat oven to 400°F (200°C).
- Rub halibut fillets with olive oil, salt, and black pepper.
- Place fillets in a baking dish and top with garlic and lemon slices.
- Bake for 15-20 minutes or until fish flakes easily with a fork.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the halibut in lemon juice for 30 minutes before cooking.
- Serve with a side of steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Breathtaking Halibut, seafood recipes, easy halibut recipes