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Butternut Squash Bread: The Best Recipe for Cozy Evenings

Butternut Squash Bread
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This butternut squash bread is warm and comforting, perfect for cozy evenings. Filled with rich flavors, it’s a great treat for the whole family.

Ingredients

Scale
  • 2 cups pureed butternut squash
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 3 eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, mix the squash, sugars, and oil.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, combine the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 55-65 minutes, or until a toothpick inserted in the center comes out clean.
  8. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • This bread can be served with butter or cream cheese for added flavor.
  • You can add nuts or chocolate chips for extra texture.

Nutrition

Keywords: Butternut Squash Bread, cozy recipe, fall baking

Find it online: https://spiceofeats.com/butternut-squash-bread-the-best-recipe-for-cozy-evenings/