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Cajun Cream Cheese Alfredo Bowties: Easy Comfort Food Delight

Cajun Cream Cheese Alfredo Bowties

A delicious and easy-to-make recipe for Cajun Cream Cheese Alfredo Bowties that will satisfy your comfort food cravings.

Ingredients

Scale
  • 8 ounces bowtie pasta
  • 1 tablespoon olive oil
  • 1 pound chicken breast, cubed
  • 2 teaspoons Cajun seasoning
  • 4 ounces cream cheese
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the bowtie pasta according to package instructions and set aside.
  2. In a large skillet, heat olive oil over medium heat and add the cubed chicken.
  3. Sprinkle the Cajun seasoning over the chicken and cook until no longer pink.
  4. Add the cream cheese and heavy cream to the skillet, stirring until the cream cheese is melted and the sauce is smooth.
  5. Stir in the Parmesan cheese until well combined.
  6. Add the cooked pasta to the skillet and toss to coat with the sauce.
  7. Season with salt and black pepper to taste.
  8. Garnish with fresh parsley before serving.

Notes

  • For a spicier version, add more Cajun seasoning.
  • This recipe can easily be doubled for larger gatherings.

Nutrition

Keywords: Cajun Cream Cheese Alfredo Bowties, comfort food, easy recipe