Caramel Apple Crumb Pie: The Best Homemade Indulgence
Indulge in the rich flavors of homemade Caramel Apple Crumb Pie, a delightful dessert perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup melted butter
- 1 1/2 cups all-purpose flour
- 1 cup oats
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine apples, brown sugar, granulated sugar, cinnamon, and nutmeg.
- In another bowl, mix melted butter, flour, oats, and salt to form the crumb topping.
- Spread the apple mixture in a pie dish and layer the crumb topping over the apples.
- Bake for 45 minutes or until the topping is golden brown.
Notes
- Serve warm with ice cream for an extra treat.
- Leftovers can be reheated in the oven or microwave.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 15g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Caramel Apple Crumb Pie, dessert, homemade pie, apple pie, indulgence