Cherry Cobbler Muffins: Easy and Irresistibly Delicious Treats
Enjoy these easy and delicious cherry cobbler muffins, perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh cherries, pitted and halved
- 1 ½ cups all-purpose flour
- ¾ cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 large egg
- ½ cup milk
- ½ cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a bowl, mix together flour, sugar, baking powder, and salt.
- In another bowl, whisk together egg, milk, and melted butter.
- Combine the wet and dry ingredients until just mixed; fold in the cherries.
- Fill each muffin cup with the batter and bake for 20-25 minutes.
- Cool on a wire rack before serving.
Notes
- Store muffins in an airtight container for up to 3 days.
- These muffins freeze well for up to 2 months.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: cherry, cobbler, muffins, easy, treats