Cherry Pie Bars Recipe: Indulgent Treat for Your Sweet Tooth
Delight in the sweetness of these Cherry Pie Bars that combine the best of cherry pie in a bar format.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 15 bars 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 can (21 ounces) cherry pie filling
- 1 teaspoon almond extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a bowl, combine flour, sugar, and salt.
- Add softened butter and mix until crumbly.
- Press half of the mixture into the bottom of the greased baking dish.
- Spread the cherry pie filling evenly over the crust.
- Sprinkle the remaining crumb mixture over the cherry filling.
- Bake for 30-35 minutes until the top is golden brown.
- Let it cool before cutting into bars.
Notes
- For added flavor, you can substitute the almond extract with vanilla extract.
- Serve with whipped cream for an extra treat.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cherry Pie Bars Recipe