Chicken Buttered Noodles: The Easy Indulgence You’ll Love
Chicken Buttered Noodles is a delightful dish that combines tender chicken with perfectly cooked noodles in a rich, buttery sauce. This easy recipe will quickly become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups egg noodles
- 1 pound chicken breast, diced
- 4 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Cook the egg noodles according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat.
- Add diced chicken to the skillet and season with garlic powder, onion powder, salt, and pepper.
- Cook until the chicken is golden brown and cooked through, about 7-10 minutes.
- Stir in the cooked noodles and toss to combine.
- Serve immediately, garnished with parsley if desired.
Notes
- This dish can be easily customized with vegetables like peas or carrots.
- For extra flavor, add grated Parmesan cheese before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Buttered Noodles, easy chicken recipe, comfort food