Chocolate Cherry Cookies: The Indulgent Treat You’ll Love
Indulge in the rich flavors of chocolate and cherries with these delightful cookies.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
- 1 cup dried cherries
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in eggs one at a time, then stir in the vanilla.
- In another bowl, whisk together the flour, baking soda, and salt; gradually blend into the creamed mixture.
- Add chocolate chips and cherries; mix well.
- Drop by spoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until edges are nicely golden.
- Cool on wire racks.
Notes
- For extra flavor, consider adding a pinch of cinnamon.
- For chewy cookies, do not overbake.
Nutrition
- Serving Size: 2 cookies
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Cherry Cookies