Classic Warm Spiced Apple Pie: The Best Homemade Comfort Dessert
A delightful classic apple pie recipe spiced to perfection, perfect for cozy gatherings.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced apples
- 1 cup sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 tablespoons lemon juice
- 1 package pie crusts
- 1 tablespoon butter
- Preheat the oven to 425°F (220°C).
- In a large bowl, mix the sliced apples with sugar, flour, cinnamon, nutmeg, salt, and lemon juice.
- Place one pie crust into a pie dish, fill it with the apple mixture, and dot with butter.
- Cover with the second pie crust, seal the edges, and cut slits for steam to escape.
- Bake in the preheated oven for 15 minutes, then reduce the temperature to 350°F (175°C) and bake for an additional 30-35 minutes.
- Let cool before serving.
Notes
- Serve warm with vanilla ice cream for a delicious treat.
- Adjust the sugar based on the sweetness of the apples used.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Classic Warm Spiced Apple Pie