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Cowboy Casserole with Turkey Bacon: A Cozy, Comforting Delight

Cowboy Casserole

Cowboy Casserole is a hearty dish featuring turkey bacon and a medley of flavors that bring comfort and satisfaction.

Ingredients

Scale
  • 1 pound turkey bacon
  • 2 cups mixed vegetables
  • 1 can condensed cream of chicken soup
  • 1 cup shredded cheese
  • 1 bag tater tots

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crispy, then set aside.
  3. In the same skillet, sauté mixed vegetables until tender.
  4. In a large bowl, combine cooked bacon, veggies, cream of chicken soup, and half of the shredded cheese.
  5. Transfer the mixture to a baking dish and top with tater tots.
  6. Bake for 30 minutes, then sprinkle with remaining cheese and bake an additional 10 minutes until cheese is melted and golden.

Notes

  • For extra flavor, consider adding spices like paprika or garlic powder.
  • This dish can be made ahead and reheated for convenience.

Nutrition

Keywords: Cowboy Casserole, turkey bacon, comfort food, casserole recipes