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Crack Breakfast Casserole: Easy Comfort Food with Turkey Bacon and Chicken Ham

Crack Breakfast Casserole

Indulge in the rich flavors of this delicious Crack Breakfast Casserole, combining turkey bacon and chicken ham for a hearty meal.

Ingredients

Scale
  • 1 pound turkey bacon
  • 8 ounces chicken ham
  • 12 large eggs
  • 2 cups shredded cheese
  • 1 cup milk
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, cook the turkey bacon until crisp, then chop it into pieces.
  3. In a large bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder.
  4. Add the chopped turkey bacon and chicken ham to the egg mixture.
  5. Stir in the shredded cheese.
  6. Pour the mixture into a greased baking dish.
  7. Bake for 30-35 minutes, or until the casserole is set and golden on top.
  8. Let cool for 5 minutes before serving.

Notes

  • For extra flavor, consider adding vegetables like spinach or bell peppers.
  • This casserole can be made ahead of time and stored in the refrigerator for a quick breakfast option.

Nutrition

Keywords: Crack Breakfast Casserole, breakfast, casserole, turkey bacon, chicken ham