Creamy Garlic Marry Me Salmon: A Simple Indulgent Delight
A rich and flavorful salmon dish perfect for a romantic dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Pan-fried
- Cuisine: American
- Diet: Gluten-free
- 2 fillets salmon
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 teaspoon dried thyme
- 1 tablespoon lemon juice
- salt to taste
- pepper to taste
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté until fragrant.
- Pour in heavy cream, thyme, lemon juice, salt, and pepper.
- Place salmon fillets in the skillet, cooking until done.
- Serve with sauce drizzled on top.
Notes
- Serve with a side of vegetables or rice.
- Can substitute salmon with chicken or tofu.
Nutrition
- Serving Size: 1 fillet
- Calories: 450
- Sugar: 2g
- Sodium: 300mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 90mg
Keywords: Creamy Garlic Marry Me Salmon