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Creamy Marry Me Ditalini Sausage Pasta: An Indulgent Family Favorite

Creamy Marry Me Ditalini Sausage Pasta

A deliciously creamy pasta dish that’s sure to impress your family!

Ingredients

Scale
  • 8 ounces ditalini pasta
  • 1 pound sausage, casings removed
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon red pepper flakes
  • 2 cups spinach, chopped
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the ditalini pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the sausage and cook until browned.
  3. Add minced garlic and sauté for about 1 minute.
  4. Pour in heavy cream and stir, bringing to a simmer.
  5. Add Parmesan cheese and red pepper flakes, stirring until melted and creamy.
  6. Stir in chopped spinach and cook until wilted.
  7. Add the cooked ditalini pasta to the skillet and mix until well combined.
  8. Season with salt and black pepper to taste.
  9. Serve hot and enjoy!

Notes

  • This dish is great for leftovers; just reheat gently.
  • Feel free to add more vegetables like bell peppers or mushrooms.

Nutrition

Keywords: Creamy Marry Me Ditalini Sausage Pasta, pasta recipes, family favorite, creamy pasta