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Creamy Winter Vegetable Casserole: The Best Comfort Food Delight

Creamy Winter Vegetable Casserole
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A hearty and creamy casserole packed with winter vegetables to keep you warm and satisfied.

Ingredients

Scale
  • 2 cups broccoli florets
  • 2 cups cauliflower florets
  • 1 cup carrots, sliced
  • 1 cup green peas
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1 cup breadcrumbs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine all the vegetables.
  3. In a separate bowl, mix the cream, cheese, garlic powder, onion powder, salt, and pepper.
  4. Pour the cream mixture over the vegetables and stir until well coated.
  5. Transfer the mixture to a baking dish and top with breadcrumbs and olive oil.
  6. Bake for 25-30 minutes or until the top is golden and the veggies are tender.

Notes

  • For a lighter version, substitute half-and-half for heavy cream.
  • Feel free to add other vegetables like bell peppers or spinach.

Nutrition

Keywords: Creamy Winter Vegetable Casserole, comfort food, casserole recipes, winter vegetables

Find it online: https://spiceofeats.com/creamy-winter-vegetable-casserole-the-best-comfort-food-delight/