Crispy Honey Garlic Glazed Salmon: The Best Easy Weeknight Dinner
A quick and delicious recipe for crispy honey garlic glazed salmon that’s perfect for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon sesame seeds
- 2 green onions, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a small bowl, whisk together honey, soy sauce, and garlic.
- Place the salmon fillets in a baking dish and pour the honey garlic mixture over them.
- Bake for about 15 minutes or until the salmon flakes easily with a fork.
- During the last few minutes of baking, sprinkle sesame seeds on top.
- Garnish with chopped green onions before serving.
Notes
- This dish pairs well with steamed vegetables or rice.
- For extra crispiness, you can broil the salmon for the last 2 minutes of cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 20g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Crispy Honey Garlic Glazed Salmon, easy weeknight dinner, salmon recipe