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Crispy Parmesan Crusted Baked Salmon: Indulge in Homemade Delight

Crispy Parmesan Crusted Baked Salmon

A delicious and easy recipe for Crispy Parmesan Crusted Baked Salmon that will impress your family and friends.

Ingredients

Scale
  • 4 salmon fillets
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons chopped parsley
  • 2 tablespoons olive oil

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix together the Parmesan cheese, breadcrumbs, garlic, salt, pepper, and parsley.
  3. Brush the salmon fillets with olive oil and press the cheese mixture onto the top of each fillet.
  4. Place the salmon on a baking sheet lined with parchment paper.
  5. Bake for 12-15 minutes, or until the salmon is cooked through and the crust is golden brown.

Notes

  • For an extra crispy topping, broil the salmon for an additional 1-2 minutes at the end.
  • Serve with a side of vegetables or a fresh salad for a complete meal.

Nutrition

Keywords: Crispy Parmesan Crusted Baked Salmon, baked salmon, easy salmon recipes