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Cupcake recipes: Easy Indulgent Treats for Every Occasion

cupcake recipes

Delve into the world of delightful cupcake recipes that are perfect for any occasion. From birthday celebrations to casual treats, find easy recipes that satisfy your sweet cravings.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup milk
  • 2 teaspoons vanilla extract
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a cupcake pan with liners.
  2. In a mixing bowl, cream the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In a separate bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, until just combined.
  7. Fill each cupcake liner 2/3 full with batter.
  8. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
  9. Let cool before frosting.

Notes

  • For a chocolate version, substitute 1/2 cup of flour with cocoa powder.
  • Feel free to add chocolate chips or fruit to the batter for variation.

Nutrition

Keywords: cupcake recipes