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Dump-and-Bake Chicken Tzatziki Rice: Easy Family Comfort Meal

Dump-and-Bake Chicken Tzatziki Rice

Enjoy a simple yet delicious family meal with this easy Dump-and-Bake Chicken Tzatziki Rice recipe, perfect for busy weeknights.

Ingredients

Scale
  • 1 cup rice
  • 2 cups chicken broth
  • 1 pound chicken breasts
  • 1 cup tzatziki sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a baking dish, mix the rice and chicken broth.
  3. Place the chicken breasts on top of the rice mixture.
  4. Pour the tzatziki sauce over the chicken and season with salt, pepper, and garlic powder.
  5. Cover the dish with foil and bake for 35 minutes.
  6. Remove the foil and bake for an additional 10 minutes until chicken is cooked through.

Notes

  • This dish pairs well with a simple side salad.
  • Leftover tzatziki can be served as a dip with fresh vegetables.

Nutrition

Keywords: Dump-and-Bake, Chicken, Tzatziki, Rice, Easy Meal, Family Recipe