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Easy Amish Apple Fritter Bread: A Delightfully Indulgent Recipe

Easy Amish Apple Fritter Bread
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A deliciously easy recipe for Amish Apple Fritter Bread that combines the flavors of cinnamon and apple in a moist bread.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 2 cups diced apples
  • 1/2 cup powdered sugar
  • 1–2 tablespoons milk (for icing)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, combine flour, baking powder, salt, cinnamon, and sugar.
  3. In another bowl, whisk together eggs, milk, and oil. Pour this into the dry ingredients and mix until just combined.
  4. Gently fold in the diced apples.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 50-60 minutes or until a toothpick comes out clean.
  7. Let cool before drizzling with icing made from powdered sugar and milk.

Notes

  • For added flavor, consider adding nuts or raisins to the batter.
  • This bread pairs wonderfully with coffee or tea.

Nutrition

Keywords: Easy Amish Apple Fritter Bread, apple fritter bread, quick bread recipe

Find it online: https://spiceofeats.com/easy-amish-apple-fritter-bread-a-delightfully-indulgent-recipe/