Easy Chili Mac: A Comforting, High-Protein Delight with Turkey Bacon
Enjoy a quick and easy recipe for Chili Mac made with turkey bacon. This high-protein dish is perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound elbow macaroni
- 2 cups turkey bacon, chopped
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes with green chilies
- 2 cups chicken broth
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy.
- Add the elbow macaroni and stir for a couple of minutes.
- Pour in the chicken broth and bring to a boil.
- Add the black beans, diced tomatoes, chili powder, and cumin.
- Reduce the heat and let simmer until the pasta is cooked, about 10-12 minutes.
- Season with salt and pepper to taste before serving.
Notes
- For a spicier version, add jalapeños.
- This dish can also be topped with shredded cheese.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 30mg
Keywords: Easy Chili Mac, Comfort Food, High-Protein, Turkey Bacon