Easy Chili Mac: A Cozy Comfort Dish with Turkey Bacon Twist
Discover the warmth and comfort of Easy Chili Mac, a delightful dish featuring turkey bacon for a tasty twist.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound elbow macaroni
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 can diced tomatoes
- 2 cups beef broth
- 2 cups shredded cheese
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Cook the macaroni according to package directions and drain.
- In a large skillet, cook the turkey bacon until crisp. Remove and crumble.
- In the same skillet, brown the ground turkey and season with chili powder and cumin.
- Add diced tomatoes, beef broth, and cooked macaroni to the skillet. Stir to combine.
- Let simmer for 10 minutes. Stir in shredded cheese until melted.
- Top with crumbled turkey bacon before serving.
Notes
- This dish can be topped with fresh cilantro or green onions for added flavor.
- Serve with a side of cornbread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Easy Chili Mac, Turkey Bacon, Comfort Food