Easy Crispy Honey Garlic Glazed Salmon: A Delicious Weeknight Delight
This easy crispy honey garlic glazed salmon recipe is perfect for a weeknight dinner. It’s simple, quick, and packed with flavor!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons chopped green onions
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix honey, soy sauce, minced garlic, olive oil, salt, and pepper.
- Place the salmon fillets in a baking dish and pour the honey garlic mixture over them.
- Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork.
- Garnish with chopped green onions before serving.
Notes
- You can serve this salmon with rice or vegetables.
- Adjust the amount of honey or soy sauce according to your taste preference.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 15 grams
- Sodium: 500 mg
- Fat: 20 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 90 mg
Keywords: Easy Crispy Honey Garlic Glazed Salmon, Salmon Recipe, Easy Salmon Recipe