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Easy Homemade Mac: Indulgent Comfort with Turkey Bacon and Chicken Ham

Easy Homemade Mac

Enjoy this easy homemade mac recipe featuring indulgent turkey bacon and chicken ham for a comforting meal.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 4 ounces turkey bacon, chopped
  • 4 ounces chicken ham, diced
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 2 tablespoons butter
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon garlic powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the elbow macaroni according to package instructions and drain.
  2. In a large skillet, cook the turkey bacon until crispy.
  3. Add the chicken ham and cook until heated through.
  4. In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute.
  5. Slowly whisk in the milk, garlic powder, salt, and pepper, and cook until the sauce thickens.
  6. Add the cooked macaroni and cheese to the skillet with the turkey bacon and chicken ham.
  7. Pour the cheese sauce over the mixture and stir well to combine.
  8. Serve hot and enjoy!

Notes

  • For extra flavor, sprinkle some paprika on top before serving.
  • Use gluten-free pasta to make it suitable for gluten-sensitive individuals.

Nutrition

Keywords: Easy Homemade Mac, Turkey Bacon, Chicken Ham, Comfort Food