Gardener’s Pie: Easy Comfort Food with Turkey Bacon & Chicken Ham
A delicious and comforting Gardener’s Pie made with turkey bacon and chicken ham, perfect for any meal.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 2 cups mixed vegetables (carrots, peas, corn)
- 1 tablespoon olive oil
- 2 onions, diced
- 4 cloves garlic, minced
- 2 cups mashed potatoes
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet, heat olive oil over medium heat. Add onions and garlic; sauté until fragrant.
- Add the turkey bacon and chicken ham; cook until browned.
- Stir in mixed vegetables, salt, and pepper; cook for 5 minutes.
- Transfer the mixture to a baking dish and spread the mashed potatoes on top.
- Bake for 25-30 minutes until the top is golden brown.
- Allow to cool for a few minutes before serving.
Notes
- Feel free to customize with your favorite vegetables.
- This dish can be made ahead of time and reheated when ready to serve.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Gardener’s Pie, comfort food, turkey bacon, chicken ham