Garlic Butter Honey Baked Salmon: An Easy Weeknight Delight
A delicious and simple recipe for Garlic Butter Honey Baked Salmon, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/4 cup unsalted butter
- 1/4 cup honey
- 4 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon paprika
- Salt to taste
- Ground black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a saucepan, melt the butter and whisk in honey, garlic, soy sauce, and paprika.
- Place the salmon fillets in a baking dish and season with salt and pepper.
- Pour the garlic butter mixture over the salmon.
- Bake for 15-20 minutes or until the salmon is cooked through.
- Serve warm and enjoy!
Notes
- This dish pairs well with steamed vegetables or rice.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 9g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Garlic Butter Honey Baked Salmon, salmon recipe, easy dinner