Garlic Butter Salmon: Easy Recipe for a Flavorful Dinner Delight
Enjoy a delicious and easy recipe for Garlic Butter Salmon that brings bold flavors to your dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 fillets salmon
- 4 tablespoons butter
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon fresh parsley, chopped
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a small saucepan, melt the butter over medium heat and add minced garlic.
- Cook the garlic for 1-2 minutes until fragrant.
- Place the salmon fillets in a baking dish, and pour the garlic butter mixture over them.
- Sprinkle with lemon juice, parsley, salt, and black pepper.
- Bake for 15-20 minutes or until the salmon is cooked through.
- Serve hot and enjoy!
Notes
- For best results, use fresh salmon fillets.
- You can customize by adding other herbs like dill or thyme.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Garlic Butter Salmon