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Garlic Butter Salmon: Easy Recipe for a Juicy Seafood Delight

Garlic Butter Salmon

A simple and delicious recipe that brings out the best in salmon with a rich garlic butter sauce.

Ingredients

Scale
  • 4 fillets salmon
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 tablespoon fresh parsley, chopped
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a skillet, melt the butter over medium heat. Add minced garlic and sauté until fragrant.
  3. Place salmon fillets on a baking sheet and pour garlic butter mixture over them.
  4. Season with lemon juice, salt, and pepper.
  5. Bake for 12-15 minutes or until salmon is cooked through.
  6. Garnish with fresh parsley before serving.

Notes

  • For an extra flavor kick, add a pinch of red pepper flakes.
  • Serve with steamed vegetables or rice for a complete meal.

Nutrition

Keywords: Garlic Butter Salmon, salmon recipe, seafood, easy recipe