Garlic Butter Salmon: The Easy Way to Elevate Your Dinner
Discover a simple yet delicious way to prepare salmon with this garlic butter recipe that is perfect for any dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-Seared
- Cuisine: American
- Diet: Gluten-Free
- 4 salmon fillets
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 lemon, juiced
- salt to taste
- black pepper to taste
- In a skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Season the salmon fillets with salt and pepper.
- Add the salmon fillets to the skillet and cook for about 5 minutes on each side or until they are cooked to your liking.
- Drizzle with lemon juice and sprinkle with parsley before serving.
Notes
- For extra flavor, add spices of your choice.
- Pair with vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 130mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 75mg
Keywords: Garlic Butter Salmon, easy salmon recipe, dinner recipe