Garlic Butter Salmon: The Juicy Recipe You’ll Crave Tonight
Enjoy a delicious and easy-to-make Garlic Butter Salmon recipe that will satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Sauté
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley, chopped
- salt to taste
- black pepper to taste
Instructions
- In a skillet, melt the butter over medium heat.
- Add garlic and sauté until fragrant.
- Stir in lemon juice and parsley.
- Season the salmon fillets with salt and pepper.
- Add salmon to the skillet and cook until golden brown and flaky.
Notes
- For extra flavor, marinate the salmon for 30 minutes before cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 75mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 90mg
Keywords: Garlic Butter Salmon, salmon recipe, easy salmon dish