Garlic Butter Steak Bites: Juicy Delights for Your Dinner Table
Indulge in the rich flavors of these Garlic Butter Steak Bites, perfect for your dinner gatherings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Sautéing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound steak, cubed
- 4 tablespoons butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- Salt to taste
- Pepper to taste
Instructions
- Heat a skillet over medium-high heat.
- Add butter and let it melt.
- Add the cubed steak and season with salt and pepper.
- Cook until browned, about 3-4 minutes.
- Add minced garlic and cook for an additional minute.
- Toss in fresh parsley before serving.
Notes
- For a spicier kick, add red pepper flakes to the steak while cooking.
- Serve with crusty bread or over rice for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic Butter Steak Bites