Gooey Baked Brie with Turkey Bacon and Chicken Ham Delight
A delicious and savory dish featuring melted brie cheese topped with crispy turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 wheel brie cheese
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 tablespoon honey
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- Place the brie in an oven-safe dish.
- Cook the turkey bacon until crispy, then chop.
- Top the brie with the chopped turkey bacon and chicken ham.
- Drizzle with honey and sprinkle with rosemary and olive oil.
- Bake for 15-20 minutes until the cheese is gooey.
- Serve warm with crackers or bread.
Notes
- Make sure to let the brie cool slightly before serving.
- This dish pairs well with a variety of crackers.
Nutrition
- Serving Size: 1/4 of the brie wheel
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Gooey Baked Brie