Print

Ground Beef Shepherd’s Pie: A Comforting, Easy Family Delight

Ground Beef Shepherd’s Pie
Print Recipe

A delicious and comforting Ground Beef Shepherd’s Pie that is easy to prepare and perfect for family dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup diced carrots
  • 1 cup frozen peas
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons tomato paste
  • 1 teaspoon Worcestershire sauce
  • 4 cups mashed potatoes
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, brown the ground beef over medium heat.
  3. Add onion and garlic, cooking until softened.
  4. Stir in carrots, peas, tomato paste, Worcestershire sauce, salt, and pepper.
  5. Cook until the vegetables are tender.
  6. Transfer the beef mixture to a baking dish.
  7. Spread the mashed potatoes over the top evenly.
  8. Bake for 25 minutes or until the top is golden brown.
  9. Let cool for a few minutes before serving.

Notes

  • Feel free to add your favorite vegetables to the filling.

Nutrition

Keywords: Ground Beef Shepherd's Pie, Shepherd's Pie, Comfort Food, Family Recipes

Find it online: https://spiceofeats.com/ground-beef-shepherds-pie-a-comforting-easy-family-delight/