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Homemade Cinnamon Rolls: Best Recipe for Cozy Mornings

Homemade Cinnamon Rolls

Indulge in the warm, gooey goodness of homemade cinnamon rolls, perfect for a cozy morning treat.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 packet instant yeast
  • 1 teaspoon salt
  • 1 cup warm milk
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 tablespoon ground cinnamon
  • 1/2 cup brown sugar
  • 1 cup cream cheese, softened
  • 1 cup powdered sugar

Instructions

  1. In a large bowl, mix flour, sugar, yeast, and salt.
  2. Add warm milk, melted butter, and eggs to the dry ingredients.
  3. Knead the dough until smooth and let it rise for about 1 hour.
  4. Roll out the dough and sprinkle with cinnamon and brown sugar.
  5. Roll the dough tightly and cut into rolls.
  6. Place rolls in a baking dish and let rise again for 30 minutes.
  7. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes.
  8. While baking, mix cream cheese and powdered sugar to create frosting.
  9. Once baked, drizzle frosting over the warm rolls.

Notes

  • For best results, ensure all ingredients are at room temperature.
  • Try adding nuts or raisins for extra texture.

Nutrition

Keywords: Homemade Cinnamon Rolls, Cozy Mornings, Breakfast, Baking