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Honey Sriracha Salmon Bowls: Easy, Flavorful Weeknight Delight

Honey Sriracha Salmon Bowls
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A delicious and easy recipe for Honey Sriracha Salmon Bowls that makes for a perfect weeknight meal.

Ingredients

Scale
  • 2 salmon fillets
  • 1/4 cup honey
  • 2 tablespoons Sriracha
  • 1 tablespoon soy sauce
  • 2 cups cooked rice
  • 1 cup steamed vegetables (like broccoli and carrots)
  • 1 tablespoon sesame seeds
  • 2 green onions, sliced

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, whisk together honey, Sriracha, and soy sauce.
  3. Place salmon fillets on a baking sheet and brush with the honey Sriracha mixture.
  4. Bake for 12-15 minutes or until salmon is cooked through.
  5. While salmon is baking, prepare the rice and steam the vegetables.
  6. Once cooked, assemble the bowls by placing rice at the bottom, topped with salmon, vegetables, and garnished with sesame seeds and green onions.

Notes

  • For extra flavor, marinate the salmon for 30 minutes before baking.
  • Feel free to customize the vegetables to your liking.

Nutrition

Keywords: Honey Sriracha Salmon, Salmon Bowls, Easy Dinner

Find it online: https://spiceofeats.com/honey-sriracha-salmon-bowls-easy-flavorful-weeknight-delight/