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Ina Garten Shepherd’s Pie Recipe: A Cozy Classic with Turkey Bacon

Ina Garten Shepherd's Pie Recipe

This delicious Ina Garten Shepherd’s Pie Recipe features a cozy blend of ground turkey and bacon, perfect for a comforting meal.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup diced carrots
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 2 cups frozen peas
  • 2 tablespoons tomato paste
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 4 cups mashed potatoes
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, cook the turkey bacon until crispy, then remove and chop.
  3. Add the ground turkey to the skillet, cooking until browned.
  4. Add the carrots, onions, and garlic, cooking until the vegetables are softened.
  5. Stir in the peas, tomato paste, beef broth, and Worcestershire sauce, then simmer for 5 minutes.
  6. Transfer the turkey mixture to a baking dish and top with mashed potatoes.
  7. Sprinkle with cheddar cheese and bake for 25 minutes.
  8. Let it cool for a few minutes before serving.

Notes

  • For a vegetarian option, substitute the turkey and bacon with lentils and vegetarian broth.
  • Add herbs like thyme or rosemary for extra flavor.

Nutrition

Keywords: Ina Garten, Shepherd's Pie, turkey bacon, comfort food, cozy recipe