Irresistible Classic Homemade Apple Pie: The Best Comfort Dessert
Discover the delightful taste of homemade apple pie that brings comfort and joy to every occasion.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large apples
- 1 cup sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon lemon juice
- 1 pie crust
- 2 tablespoons butter
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and slice the apples.
- In a bowl, mix sugar, flour, cinnamon, and nutmeg.
- Add the lemon juice to the apples and toss.
- Combine the apple mixture with the sugar mixture.
- Place one pie crust in a pie dish and fill it with the apple mixture.
- Crumble butter on top of the filling.
- Cover with the second pie crust and seal the edges.
- Cut slits in the top crust to allow steam to escape.
- Bake for 15 minutes in the preheated oven.
- Reduce heat to 350°F (175°C) and continue baking for 35-45 minutes.
Notes
- Let the pie cool before serving for the best flavor.
- Serve with a scoop of vanilla ice cream.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Apple Pie, Homemade Dessert, Comfort Food